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Caution, This content is for veterinary professionals.

VETERINARY HPM® Junior Large Dog

Special Large Dog

INDICATION
Complete diet for young dogs:
• Large breeds adult weight (>25kg), after peak growth, that is from 8 to 18 months

Available sizes: 3kg, 12kg

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GLOBAL PREVENTIVE PROFILE

Once growth has peaked, nutritional requirements change, which must be reflected in their diet in order to prevent risks of weight gain and joint issues.

Growth (8-18 months)

The energy/protein and mineral balances contribute to heathy growth in large and giant breeds, well-known for the susceptibility of their musculoskeletal system during this period.

Moderate calorie level

The low level of fat and the high level of fibre result in a moderate energy density.

Body Weight Control

The moderate energy density and adapted feeding rations help to ensure a healthy end-of-growth period with reduced risk of excessive weight gain. The HP-LC formulation helps achieve optimal body condition.

Joint & Muscle Support

The high protein content and chondroitin and chitosan supplements help develop a strong and healthy musculoskeletal system.

High Digestive Tolerence (1)

The low starch content helps to ensure good digestive tolerance. The combination of soluble fibres (prebiotic), Lactobacilli (probiotic) and bentonite contributes to the healthy development of digestive flora and helps protect the digestive mucosa.

Low-allergen Formulation

The product is formulated without maize, wheat, gluten, soya, egg, beef or fish*.

Skin & Coat Support

The high level of animal proteins, source of sulphur-containing amino acids and the balance of omega-3 and omega-6 essential fatty acids contribute to the development of epidermal barrier function and the formation of the coat.

*May contain traces. Not suited for full hypoallergenic use.

(1) G. Chaix et al. Questionnaire-based pet owner evaluation of gastrointestinal tolerance of a new high protein low carbohydrate diet range in growing dogs. Intern J Appl Res Vet Med Vol. 14, No.2, 2016

ADDITIONAL BENEFITS & CHARACTERISTICS

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Composition and technical specifications

COMPOSITION

Dehydrated pork and poultry proteins, Rice (min. 4%), Animal fats, Peas, Faba bean hulls, Potato starch (min. 4%), Hydrolysed pork and poultry proteins, Lignocellulose, Minerals, Beet pulp, Linseed, Fish oil, Brewers yeast, Psyllium fibre (Plantago (L.) spp.), Fructo-oligosaccharides, Hydrolysed crustacean (source of chitosan), Lactobacillus acidophilus, Chondroitin sulfate.

 

ANALYTICAL CONSTITUENTS (% as fed)

  • Moisture 9
  • Protein 35
  • Animal to vegetable protein ratio 87/13
  • Fat 15
  • Minerals 7.5
  • Crude cellulose 5.5
  • NFE* 28
  • Starch 22
  • Calcium 1.1
  • Phosphorus 0.9
  • Ca/P ratio 1.2
  • Sodium 0.5
  • Omega-6 2.6
  • Omega-3 0.9

* Nitrogen Free Extract

NUTRITIONAL VALUES

  • ME** calculated (kcal/100g)*** 358
  • ME** measured in vivo (kcal/100g) 379
  • Energy from protein (%) 35
  • Energy from fat (%) 37
  • Energy from NFE* (%) 28
  • Urinary pH 6.3 - 6.7
  • Struvite RSS <2.5
  • Oxalate RSS <12
  • Digestibility protein (%) 87
  • Digestibility fat (%) 96.5

** Metabolisable energy
*** Calculated with NRC 2006

 

SPECIFIC INGREDIENTS/ADDITIVES

  • Bentonite 5g/kg
  • Pasteurised Lactobacilli 7mg/kg
  • L-carnitine 330mg/kg
  • Chondroitin sulfate 215mg/kg
  • Chitosan 215mg/kg